For the Irish vegetarian, if there is such a thing.
1 box Garlic Mashed Potatoes
1 bag Shredded Cabbage
1 chopped onion
2 Tbsp. olive oil
Fresh parsley to garnish
Prepare mashed potatoes according to directions. Saute cabbage with onion until tender, mix with potatoes. Garnish with pepper and parsley. Serves 2-4.
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