Wednesday, March 10, 2010

Bacon and Potato Frittata

A hearty breakfast for, say, a day of chopping wood and hauling lumber.

2 pkg. diced Latkes
12 eggs, whisked
1 pkg. Uncured Applewood-Smoked Bacon, diced and panfried
1 pkg. Three Cheese Blend
Salt and pepper to taste

Preheat oven to 350 degrees. Combine all ingredients, reserving 1/2 cup of the shredded cheese. Pour into greased 9x13 casserole dish and bake for 30-45 minutes. Garnish with reserved cheese. Serves 6-8.

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